We had our friends the Broughs over for FHE tonight and so I used them as willing guinea pigs for a new recipe. It won raves, so I'm posting it to share. ENJOY!
Summer Berry Crisp
2 cups blueberries
2 cups blackberries
2 cups raspberries
1/4 cup sugar
1/4 cup flour
1/4 tsp. cinnamon
Topping:
1 cup rolled oats
1/2 cup flour
1/2 cup brown sugar
1/2 cup sugar
pinch of salt
1/2 cup cold butter
Combine berries with sugar, flour and cinnamon and place in 9 X 13 pan. Combine topping ingredients and work together with a pastry knife into crumbles. Sprinkle on berries. Bake at 350 degrees for 1 hour. Cool on rake slightly and serve with vanilla ice cream.
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1 comment:
That's the weirdest recipe I've ever hear of for ribs...
Just kidding! Man I'm funny!
Loves!
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