Friday, August 15, 2008

Pasta Spinach Salad

This is maybe my very favorite summer salad recipe...a winner from my mom. It is so yummy with fresh french bread. Of special note, I only used tomatoes from Tony's garden last night for this salad.


Pasta Spinach Salad

6 oz. rigatoni (cooked per directions and cooled)
2 medium tomatoes, seeded and chopped
1/2 cup crumbled feta cheese
1/3 cup Italian salad dressing
1/4 cup sliced green onion
2 Tbsp. sliced black olives
6 cups baby spinach leaves

Toss all ingredients and chill until serving.


**Remember to enter our Blogoversary Giveaway before Wednesday, August 20th!**

10 comments:

BoZaki said...

i don't know but how do you manage to eat spinach?

Amber M. said...

Scary, but true. I actually love spinach. Not so much as a child, but I'm a regular Popeye now!

Cheri @ Blog This Mom! said...

I lurve spinach salad too.

At Home In Georgia said...

Healthy and yummy...that's what I need! I have always liked raw spinach but cooked...yuck, and luckily my kids like the raw/fresh too.

Our Complete Family said...

Oh yummy, yummy, yummy, yummy stuff! Not sure if I can get Bryce to try it (fingers crossed I can bribe him well though!) but Jason and I can tear this salad up, I'm sure of it! Mmmmmmm....

Camie said...

Aw, we love spinach salads at our house. I am sure we will be trying this out this next week...and mayeb smore cheesecake to top it off.

just jamie said...

Mmmm. Hungry now.

Walkers said...

Yummy!

Eloise said...

That looks delicious! So many things that I love all in one bowl. Yum.

Thanks for sharing the recipe.

Cherie said...

Ok, I am totally blown away by the amount of comments you recieved for the giveaway. Did you know that you have that many people who look at your blog??? I think you should take the winner from this pool..how does that sound?? I might have a better chance. This salad looks so good!