I finally took some photos of the kids' bathroom this afternoon. We have had the cutest "ducky" bathroom since Sam was born and with the kids getting older, we decided they had outgrown duckies. I was puttering around Target one day while we were still living in TLF on base waiting to move into our house and I found this awesome canvas of the United States made from license plates. After all the travel we had done this summer, the kids LOVED it when I brought it home. Then, it was Tony's idea to dig out all of our saved license plates from our 13 years of Air Force moves and use them to decorate the rest of the walls. With a little help from Joan and Megan (we somehow lost our Utah plate from the Civic and we never actually had a car registered in Alaska), we have plates from every state we have lived, and two each of Washington and Nebraska because we lived there twice. I think it is a cool reminder of the adventures our family has had! The "detour" sign pointing to the potty is my personal contribution...Moist Caramel Apple Cake
1 pkg. yellow cake mix
1 pkg. french vanilla instant pudding mix
1 cup water
4 eggs
1/3 cup vegetable oil
3 medium granny Smith apples, peeled, cored and chopped
1 bag of caramels
3 Tbsp. milk
Grease and flour bundt pan. Beat cake mix, pudding mix, water, eggs and oil in a large bowl until blended (I used my KitchenAid). Gently stir in apples by hand. Pour into prepared pan. Bake 50 minutes to 1 hour at 350 degrees or until toothpick inserted in the center comes out clean. Cool in pan 20 minutes. Remove from pan and cool completely. Microwave caramels and milk for 90 seconds, stirring every 30 seconds until blended. Cool until starting to set and drizzle over cake.








